Denver Magazine just released its now-annual list of "100 Things to Taste" - everything the magazine's editors think your should try this year around the city.
It's a solid list; some of my favorite items included are the Cast Iron Skillet Cookie from Second Home, the Fig and Crispy Prosciutto Pizza from Osteria Marco and the Won Ton Tacos from Zengo. But, in this blogger's humble opinion, there are a few things missing. So, in no particular order, bite into five amendments from me:
2. Crunchy Roll from Sushi Hai
3. Burrata from Osteria Marco (honorable mention for the Whole Grilled Artichoke)
*Bonus: Because I am obsessed and stalk his website from time to time, I just happen to know that you can find Chef Frank Bonanno's recipe to make your own, here.
5. Bacon Cashew Carmel Corn from Colt & Gray
6. Duck Fat Fries from TAG (honorable mention for the Taco Sushi)
What do you think is missing from the list?
This is def a legit Denver dining must have list!
ReplyDeleteThe UNAGI TEMPURA from Zengo is another for the list. Also, the Wagyu Beef Carpaccio from Capital Grille is a shoe in!
Pork belly from The Porker
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